Easter buffet in the restaurant
Celebrate Easter at Långholmen’s Restaurant in Stockholm with a wonderful Easter buffet that is part of the holiday!
✔ Calm area
✔ Excellent food
✔ Swedish tradition
Delicious Easter food
We celebrate Easter with a tasty Easter buffet from Friday to Monday, both during the day and in the evening! We cook the food from scratch using excellent ingredients and serve it in our Easter-decorated Restaurant dating back to the 17th century.
Take the opportunity to walk around along the allotment gardens and parks when you visit the island. You can easily get to Långholmen by public transport (10 minutes’ walk from Hornstull) or by car as we have free parking for our guests.
Time & Price
The 2025 Easter buffet will be served on Maundy Thursday, April 17, Good Friday, April 18, Easter Eve, April 19, Easter Day, April 20 and Easter Monday, April 21.
Price: 645 SEK
Price for children 3-12 years: 50 SEK/year
Price for children 0-2 years: 0 SEK
| Lunch | P.m. | Evening | |
| Thursday 17/4: | 17:00 | ||
| Friday 18/4: | 11:30 | 15:00 | 19:00 |
| Saturday 19/4: | 11:30 | 15:00 | 19:00 |
| Sunday 20/4: | 13:00 | 17:00 | |
| Monday 21/4: | 13:00 |
Easter menu
Warm & Cold menu
Two sorts of grilled salmon – horseradish & mustard
Långholmen’s hot smoked salmon
Herring: Pickled herring, Whitefish herring, Onion herring & Mustard herring (L, E)
Two kinds of egg halves – prawns & roe (E)
Gubbröra: Anchovies, egg, potatoes, dill, chives and crème fraiche (E)
Herb-baked roast beef
Salami
Rosemary ham
Omelet with Gruyère and asparagus (L, E, VR)
Jansson Frestelse: Potato cake with anchovies (L)
Lamb roast
Meatballs, cream sauce (G, L, E)
Sausage
Veg. balls (VR)
Chicken club
Boiled potatoes
Root fruit gratin (L, VR)
Roasted vegetables (VA)
Cheese Pie (G, L, E, VR)
Bulgur salad (VA, G)
Långholmen’s potato salad (L, E, VR)
Egg salad with primroses (E, VR)
Tomato & mozzarella salad (L, VR)
Green salad (VA)
Caesar salad (Ä)
Desserts
Chocolate cake (G, L, E)
White chocolate mousse (VR, L, E)
Rhubarb pie with custard (G, L)
Cheesecake with pecan (L, G, N, E)
Fruit salad (VA)
Vanilla cake (L, G, E)
Passion fruit panna cotta with mango topping (L)
Easter candy
Sides
Cheese for herring – Cheddar & Västerbotten (L, VR)
Three kinds of dessert cheese (L, VR)
Pressed cucumber (VA)
Lingonberry sauce (VA)
Red wine sauce
Biscuits (G)
Cornichons (VA)
Mustard
Sour cream (L, VR)
Onion (VA)
Pickled onions (VA)
Olives (VA)
Lemon (VA)
Herb crème (L, VR)
Marmalade (VA)
Walnuts (N, VA)
Subject to change.
Vegetarian dishes are marked with VR and vegan dishes are marked with VA. Dishes containing allergens are marked L for lactose, G for gluten, E for eggs and N for nuts.
BOOK A TABLE
Feel free to book a table directly online. If you want to book for larger groups, please contact us.
Phone: +46 8-720 85 50 Mail: restaurant@langholmen.com
